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08/17/2020 :  1:39:16 PM          
(TRAINING GULF)


( - - )
Name: /
Mob/ Whats App: 00201149844498
Email: ghada@traininggulf.com

* *

( ) 2020



"
Sensory evaluation and virtual-life of food"

" ( 22000)
Skills and techniques to measure the effectiveness of your food safety management system through auditing (according to ISO 22000 specification)"

"
Legal procedures to controlling food violations "

"
The basics of health control on food"



"
Integrated Environmental Management"

"
Modern concepts of environmental safety"

(Therapeutic Nutrition)

"
Environmental pollution of industrial processes and occupational safety"



"
Modern concepts of environmental safety"

"
Food poisoning and food borne diseases"

"
Planning the urban environment and modern cities"

"
Modern quality systems in food processing field"

"
Integrated systems of health and environment protection "



" -
Environmental record - its components, measurements and how to prepare it"

"
Protect the marine environment from oil pollution"







"
Basic requirements of the food safety and health system"

"
Professional management to ensure food safety"

"ISO 17020
Consultant for accredited inspection bodies ISO 17020"





"
Health and environmental assessment and bio-hazard monitoring of the work environment"

"
Efficiency in risk management, crisis and environmental disasters"

" (HACCP)
Applying the HACCP system to ensure food safety"



"
Safety of dealers in the food industry"

" 19011
Quality management systems ISO 19011 & Safety and health of food"

"
Food quality control and applying of quality control systems"

"
Laboratory management & Techniques of modern laboratories"



"
Techniques for monitoring, measuring and dealing with hazardous substances and disposal of hazardous wastes"

"
Environmental planning and pollution control"

"
Food packaging and terms"

"
Food Safety Management"



" ISO 22000:2005
Food Safety Management System Auditors ISO 22000:2005 "

"
Inspection of food safety during manufacturing"

"
Modern techniques in occupational safety engineering and environmental health management"

"
Physicist examination of food"



"
Analysis of the economic impacts of environmental problems"

" 2004- 14001
Certified Senior consultative of Environment Management System - 2004 - 14001"

"
Sources of environmental pollution and environmental protection"

"
Food product corruption and detection methods"

"
Advanced course for the qualification of food safety specialist"



"
Automated analysis in food chemistry laboratory"

"
Laboratory analysis of food"

"(HACCP)
Hazard Analysis & Critical Control Point (HACCP) "

"
Analysis of the economic impacts of environmental problems"


( - - - - - - - - ...)
( 5 10 3 6 ).

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Name : /
Mob / Whats App: 00201149844498
Email: ghada@traininggulf.com




 



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